Fuchka Chatti Mum is now young people and more street food fans. After completing the class, the end of the chat is united. Several places in Dhaka have become famous only in these foods. Khilgaon, Baileirod, Dhanmondi, Salimullah Road- How many places. Petal lick and yogurt are added to the food of those places. Think, if this food can be made at home, what a great holiday afternoon!
Whatever it takes to make the petals licking recipe
For petals
3 cups of flour
Semolina
Salt
2 tablespoons of ghee or oil
Water
For frying oil
For sort of chaat
1 cup of boiled potatoes (cut cubes)
Boiled
Yogurt 3 cups (sprinkled, mixed with light salt and sugar)
Chutin
Coriander leaves
Paw
Tomato kuchi cup
Raw chilli kuchi
Bhujia little
Coriander leaves
Fry
Spice
Salt
Preparation
Make the petals first/mix the flour, semolina, salt and ghee. Make a solid yeast with a little water. Cover for 5 minutes. Make small balls and cut thin bread in a round form (you can use cutter). Take it with a sprinkle (to boil).
Chut
Put a few petals on the serving plate. Spread the potatoes and slices on top. Pour the dough, then spread the chutney of coriander and coriander. Spread the onion, tomatoes, raw chilli. Sprinkle the powder, linseed spices and salt. Spread the leaves and coriander leaves.
